1.Sift 10 cups of flour into a bowl with the baking powder; make a well it it.

 2.Brown butter until it smokes, and
add it to the flour. Cool slightly.
Rub the four and butter between
the palms of your hands until well blended.

3.Again make a well in the flur mixture and add the warm milk; mix in.
Beat the eggs and sugar in another
bowl until thick; add to the flour
mixture. Add the vanilla.

4. Knead well to make a soft dough. Roll (or pat) out, shape cookies as desired, and roll in sesame seeds. Bake on buttered baking sheet in a preheated 350 F. oven for 20 min.
 
 
Ingredients:
 
- 10 cups flour
- 2 teaspoons baking powder
- 3/4 cup butter
- 1 1/3 cups warm milk
- 4 eggs
- 2/3 cup sugar
- 1 teaspoon vanilla
- 12 ounces sesame seeds

More about ingredients
 



Today's  recipe:

- Sesame Cookies

Next recipe
- Saher Cake
 
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